James Beard Award

A group of awards presented annually by the James Beard Foundation for outstanding cookbooks and food writing.

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Convivir: Modern Mexican Cuisine in California’s Wine Country
Convivir: Modern Mexican Cuisine in California’s Wine Country
Convivir: Modern Mexican Cuisine in California’s Wine Country
Book Winner, Restaurant And Professional , 2025
Nominees: Rogelio Garcia and Andréa Lawson Gray
Frostbite
Frostbite
Frostbite How Refrigeration Changed Our Food, Our Planet, and Ourselves By Twilley, Nicola
eBook Winner, Literary Writing, 2025
Nominees: Nicola Twilley
EBOOK
Not Currently Available.Holds: 2 on 1 Copy
Jang: The Soul of Korean Cooking
Jang: The Soul of Korean Cooking
Jang: The Soul of Korean Cooking
Book Winner, Single Subject, 2025
Nominees: Mingoo Kang, Joshua David Stein and Nadia Cho
Mastering the Art of Plant-Based Cooking
Mastering the Art of Plant-Based Cooking
Mastering the Art of Plant-Based Cooking
Book Winner, Vegetable-focused Cooking, 2025
Nominees: Joe Yonan
McAtlas: A Global Guide to the Golden Arches
McAtlas: A Global Guide to the Golden Arches
McAtlas: A Global Guide to the Golden Arches
Book Winner, Reference, History And Scholarship, 2025
Nominees: Gary He
McAtlas: A Global Guide to the Golden Arches
McAtlas: A Global Guide to the Golden Arches
McAtlas: A Global Guide to the Golden Arches
Book Winner, Visuals , 2025
Nominees: Gary He
Our South: Black Food Through My Lens
Our South: Black Food Through My Lens
Our South: Black Food Through My Lens
Book Winner, U.s. Foodways, 2025
Nominees: Ashleigh Shanti
Pass the Plate
Pass the Plate
Pass the Plate 100 Always Delicious, Highly Shareable, Everyday Recipes By Gelen, Carolina
Book - 2024 Winner, General Cooking, 2025
Nominees: Carolina Gelen
641.5 GEL
Available in some locations
Ruin Their Crops on the Ground
Ruin Their Crops on the Ground
Ruin Their Crops on the Ground America's Politics of Food, From the Trail of Tears to School Lunch By Freeman, Andrea
eBook Winner, Food Issues And Advocacy, 2025
Nominees: Andrea Freeman
EBOOK
Available
Sake: The Art and Craft of Japan’s National Drink
Sake: The Art and Craft of Japan’s National Drink
Sake: The Art and Craft of Japan’s National Drink
Book Winner, Beverage Without Recipes, 2025
Nominees: Yoshiko Ueno-Müller
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