The Fearless Baker

The Fearless Baker

Scrumptious Cakes, Pies, Cobblers, Cookies, and Quick Breads That You Can Make to Impress your Friends and Yourself

Book - 2011
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What could be more satisfying than presenting friends and family with a perfectly crafted homemade dessert, fresh out of the oven? Yet for many, the idea of baking is intimidating; rolling out pie dough or making a cake from scratch is akin to climbing Mount Everest. THE FEARLESS BAKER is a beginner's baking guide written to empower home cooks with spot-on advice and a cache of go-to recipes. Renowned pastry chef Emily Luchetti guides novice bakers through her amazing recipes to troubleshoot their most common pitfalls. Charming color illustrations and photographs of real-life beginning bakers in action complete the instruction, turning even the most tentative baker into a fearless one.

Publisher: New York : Little, Brown and Company, 2011.
Edition: First edition.
ISBN: 9780316074285
Characteristics: 288 pages : illustrations (some color) ; 25 cm
Additional Contributors: Weiss, Lisa 1951-

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