Stephane Reynaud's Barbecue & GrillBook - 2011
With over 150 recipes irresistible recipes including tender yakitori, succulent roasts and ribs, as well as a selection of accompaniments, from minted grilled vegetables to a decadent baked camembert. Written in his well known eccentric style, Stephane never fails to entertain, and his passion for barbecuing is highly contagious.
Publisher: Guilford, CT : Lyons Press, 
Copyright Date: ©2011
Branch Call Number: 641.76 REY
Characteristics: 254 pages : illustrations (some color) ; 28 cm