Food for the Settler

Food for the Settler

Book - 1982
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Topics covered:From nature's bounty - fish, game, fowl, fruits and berries, including many recipesMaple sugar - tapping the trees, sugaring offWhat the Indians taught us - growing corn, making succotash, Johnny cake, wild riceDomestic animalsEgg recipes, chicken recipesOne-pot dinnersBread made step-by-step (illustrated through photographs)Butter made step-by-step (illustrated through photographs)How cheese was madeWorkday meals - breakfast to supperThe food served at beesThe apple harvestFireplaces, stoves and brick ovensKitchen gadgetsThe preservation of foodDomestic science, table mannersDessert recipesDishes from many landsThe Thanksgiving feastThe Christmas feast - the Christmas birds, plum pudding, a Christmas menu
Publisher: Toronto : Crabtree Pub., 1982.
ISBN: 9780865050136
0865050139
0865050120
Branch Call Number: 641.0903 KAL
Characteristics: 96 pages : illustrations(some color), portraits ; 29 cm.

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