Bread Machine Easy

Bread Machine Easy

70 Delicious Recipes That Make the Most of your Machine

Book - 2008
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Five million bread machines are sold each year in the U.S. alone, but for want of the right kind of know-how most of them never get used. Packed with 70 easy-to-follow recipes, this practical cookbook shows how to make the most of that too-often neglected equipment. Using an imaginative range of ingredients for traditional and international favorites, you can easily bake anything from everyday classics like Olive Oil bread to more exotic loaves like Mediterranean Herb with Salt Glaze even wheat-free breads. Including simple instructions for basic techniques, tips from the experts, and an easy-reference troubleshooting guide, this wonderful resource takes all the effort out of baking the perfect loaf!


Publisher: London : Hamlyn, 2008.
ISBN: 9780600618379
Branch Call Number: 641.815 LEW
Characteristics: 144 pages : color illustrations ; 25 cm


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Jan 19, 2013

The recipe directions are a mixture of fluid ounces and weight, rather than cups. The cook book is British in origin and someone did not understand how to convert metric to Imperial.

I do not have an accurate kitchen scale, and bread needs accuracy. I also did not want to take the time to convert ounces (weight) to cups.

A shame really, as there appeared to be some marvellous recipes.

Bon appetit!

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